REVIEW: Burger King BBQ Brisket Whopper

Burger King’s new BBQ Brisket Whopper is very tasty. However, it’s not because of the tender, slow-cooked beef brisket that’s in it. While its addition makes the burger intriguing and heavier, that’s all it seems to do. But I’m getting ahead of myself.

The newest limited time offering features a quarter-pound flame-grilled beef patty topped with beef brisket, American cheese, crispy onions, tomato, mayo, pickles, and a sweet and golden BBQ sauce. I thought the addition of the brisket would make this Whopper substantially pricier than recent limited time Whoppers, but it was roughly the same price, give or take a dime or two.

Because there wasn’t a significant price difference, I wasn’t overly upset about the brisket being there, but at the same time, not being there. You see, I’m not sure if the extra meat enhances the burger’s flavor, nor does it stand out. I know there was some brisket on my burger because it’s hard to miss the wet cat hair-looking blob, but it doesn’t add anything. Instead, I tasted a lot of the familiar Whopper flavors — the flame grilled patty, cheese, tomato, and pickles.

The barbecue sauce seems to do most of the heavy lifting to bring BBQ brisket to mind rather than the actual meat. I mostly taste a Whopper with a different barbecue sauce than previous BBQ Whoppers, but that tangy, sweet, and smoky condiment makes this worth trying. So much so that I probably would have enjoyed this even without the brisket. But it’s not just the sauce that makes this taste great; the tomato’s acidity, the pickle’s sour kick, and the American cheese all complement the barbecue sauce.

Another ingredient that gets lost is the crispy onions. They might not have been the best choice to include because the BBQ sauce made them sauce-logged, so there was no crispiness. Also, much like the brisket, their flavor isn’t noticeable. Instead, I wished it came with BK’s onion rings, which would have helped with the texture and taste.

I should also note that Burger King is offering a Whopper Jr. version of this, marking the first time the chain has rolled out a limited time Whopper in a smaller and more affordable size.

I don’t regret trying Burger King’s BBQ Brisket Whopper, but if you’re going into this thinking brisket, you’re going to be as brisk-appointed as much as you’re disappointed with me for using the word “brisk-appointed.”

Purchased Price: $10.19*
Rating: 6 out of 10
Nutrition Facts: 1010 calories, 65 grams of fat, 17 grams of saturated fat, 1 gram of trans fat, 140 milligrams of cholesterol, 1810 milligrams of sodium, 70 grams of carbohydrates, 3 grams of fiber, 19 grams of sugar, and 44 grams of protein.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.

6 thoughts on “REVIEW: Burger King BBQ Brisket Whopper”

  1. that meat looks extremely low quality. $10 for a whopper is insanity. A triple at Wendy’s with 3x the meat is $8

  2. Nothing to talk about! Couldn’t even taste the brisket, and truthfully didn’t even notice a bar b que flavor. Wasn’t impressed at all. They got my extra money for what tasted like a regular whopper.

  3. First of all, service at drive thru was nonexistent. I kept calling into the speaker, finally a person asked me to hold on, five minutes later a different person took my order. They were not busy at the time. Brisket Whopper was nothing like the picture. It was smaller than a regular Whopper, no crispy onions and generally not appealing nor tasteful. I will never stop there again.

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