REVIEW: Reese’s Cookie Dough Poppins

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Reese’s Cookie Dough Poppins Pouch with the Pillsbury Doughboy on it. Oddly other than the logo on the Doughboy's hat, there isn't any other Pillsbury logo on the pouch.

What is it?

Despite the cutesy “Poppins” moniker, Reese’s Cookie Dough Poppins are just… little balls of ready-to-eat peanut butter cookie dough, no more, no less. Is it just me or has it only been within the past few years that companies began selling “safe to eat raw” cookie dough nuggets? Why did it take them so long to start doing this?

How is it?

In the case of this one, they probably should have kept fine-tuning the recipe before release. While there was nothing inherently bad or offensive about this particular Poppins, there wasn’t really much to love, either. The texture is a familiar one in line with any kind of unbaked cookie dough — though I was expecting a bit more grittiness — but the taste is lackluster.

Brown balls of edible cookie dough.

Look, I don’t know how you describe the taste of peanut butter as anything other than “like peanut butter,” but this was like half the taste of peanut butter. Maybe peanut, no butter. That’s not quite it, but I don’t know how to explain it. The PB flavor was there initially, but it just trailed off at the end.

Anything else you need to know?

You can’t bake these. Also, while there are a few safe-to-eat raw cookie dough products on the market that you can bake, there are many others that aren’t meant to be eaten raw. There’s a chance you could get some Salmonella from the eggs or flour or, perhaps more seriously, E. coli from the latter. Thankfully, the only risk with this edible Reese’s dough is the disappointment of spending over $7 on something you shouldn’t spend more than a buck on.

Conclusion:

Even though these aren’t the worst things I’ve ever eaten, I’d never buy them again, and never in good conscience could I recommend that anyone spend $7 on them. But if I was at a party, and they had a tray of Poppins (not sure what strange party this is, but just pretend), I might eat, like, a couple. But only if it was the only dessert. You know, at the world’s weirdest party.

Purchased Price: $7.49
Purchased at: Hy-Vee
Rating: 6 out of 10
Nutrition Facts: (5 pieces) 120 calories, 5 grams of fat, 1 gram of saturated fat, 25 milligrams of sodium, 17 grams of total carbohydrates, 9 grams of total sugars, 0 grams of fiber, and 2 grams of protein.

REVIEW: Reese’s Crunchy and Creamy Peanut Butter Cups (2023)

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I – and likely you, too – have tried a lot of Reese’s products over the years. While the Reese’s Peanut Butter Cup may be the perfect candy creation, its variations often taste just as delicious while keeping the spirit of the original product. Reese’s Creamy and Crunchy Peanut Butter Cups fall perfectly in line with this pattern, as both tweak the textures of their fillings just enough to generate distinctive taste experiences. Reese’s Creamy Peanut Butter Cups offer smooth peanut butter filling, while Reese’s Crunchy Peanut Butter Cups contain peanut pieces for an extra crunch.

Although both are returning products, I hadn’t previously tried either. I love peanut butter in all varieties, so I often refuse to take a side in the Team Creamy vs. Team Crunchy debate. If chocolate and peanut butter are involved, Team Me wins every time. So, upon finding both varieties in King Size packages at Sheetz, I thanked George Washington Carver for the bounty I was about to receive.

I started with the Crunchy Peanut Butter Cups, which pair Reese’s classic peanut butter filling with loads of crunchy peanut pieces. The balance of filling and peanuts is just right. The pieces are mixed well throughout the filling so that the candy holds together in one bite. They vary in size, but all are large enough to satisfy a crunch craving. They also provide an extra hit of saltiness that complements both filling and chocolate perfectly.

That’s one point for Team Crunchy.

Next were the Creamy Peanut Butter Cups, which taste almost exactly like standard Reese’s. The filling is thick and definitely smoother than the crumbly texture found in most Reese’s cups. The filling is still on the dry side, though. It cracks easily and isn’t creamy enough to spread. I can’t dock too many points from Team Creamy because the cups are obviously delicious.

But I’d hoped for a much creamier texture (in the realm of buttercream frosting), so these Creamy Peanut Butter Cups fell short of my expectations. If I had instead grabbed a package of standard Reese’s cups at the checkout, I probably wouldn’t have recognized my mistake until the creamy peanut butter lovers of the world showed up at my door chanting, “One of us! One of us!”

If this Reese’s taste test forced me to pick a side, I would choose the Reese’s Crunchy Peanut Butter Cups. Their filling reminds me of what I would scoop from a jar of chunky peanut butter. Even though the Creamy variety doesn’t spark a similar comparison, it is the yin to Crunchy’s yang. It’s fun to have a choice of textures that only enhance an already irresistible peanut butter and chocolate flavor combination.

Maybe I’m Team Harmony after all.

Purchased Price: 2 for $5.59
Size: 2.8 oz (79 g) King Size package
Purchased at: Sheetz
Rating: 7 out of 10 (Creamy), 8 out of 10 (Crunchy)
Nutrition Facts: (per 2 cups) Creamy – 200 calories, 12 grams of fat, 4.5 grams of saturated fat, 0 grams of trans fat, less than 5 milligrams of cholesterol, 120 milligrams of sodium, 22 grams of carbohydrates, 2 grams of fiber, 20 grams of sugar, and 4 grams of protein. Crunchy – 200 calories, 12 grams of fat, 4.5 grams of saturated fat, 0 grams of trans fat, less than 5 milligrams of cholesterol, 100 milligrams of sodium, 22 grams of carbohydrates, 2 grams of fiber, 19 grams of sugar, and 5 grams of protein.

REVIEW: Reese’s Plant Based Peanut Butter Cups

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What are they?

Vegan readers, cross this off your wish list: vegan, non-GMO Reese’s peanut butter cups are now on shelves. Available in packs of two, these cups feature Reese’s peanut butter filling surrounded by oat- and rice-based chocolate.

How are they?

When I buy Reese’s, I usually give in to an indescribably strong instinct to buy two, just in case. In case of what? Emergency? Fire? That horrible moment when a friend comments on the fact you have a sleeve of Reese’s, a not-so-subtle hint that they’d like to share HALF of your precious candy? And in this economy! No matter the scenario, I’ve never regretted succumbing to the urge to double my purchase.

That statement continues to hold true because Reese’s Plant Based Peanut Butter Cups are delicious. The chocolate is thick and yields a sharp snap when broken apart. You know how Reese’s can sometimes stick to their wrappers, peeling the chocolate coating from its filling? You’ll find none of that here.

The its solid texture makes it less creamy than Reese’s milk chocolate, but still satisfyingly smooth and rich. Its flavor favors milk chocolate, but is slightly different from your standard Reese’s. The plant-based chocolate has a cocoa powder-like taste, lending a less-sweet depth of flavor that pairs beautifully with Reese’s iconic peanut butter filling.

Here comes my only criticism. Compared to the classic version, Reese’s Plant Based Peanut Butter Cups seem to contain less peanut butter per cup. It might just be my imagination, an illusion resulting from the chocolate’s sturdiness. But between the top of the cup and the peanut butter filling is a visible gap that could definitely hold more peanut butter. On the scale of chocolate-to-peanut butter ratios, the Plant Based Peanut Butter Cups fall somewhere between a classic Reese’s and Reese’s Thins.

Anything else you need to know?

In conjunction with the Reese’s product, parent company Hershey’s has released a plant-based Extra Creamy Almond and Sea Salt chocolate bar, which will soon be available in stores. I gave that bar a good review back in 2021 when it was released as a test product under the name Oat Made. I’m looking forward to the next innovation!

Conclusion:

Reese’s first foray into plant-based confections may be a little shy on the peanut butter for some tastes, but its smooth, flavorful chocolate does the iconic brand justice. Buy two, just in case.

Purchased Price: $1.98
Size: 1.4 oz (39 g)
Purchased at: Walmart
Rating: 9 out of 10
Nutrition Facts: 210 calories, 14 grams of fat, 7 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 75 milligrams of sodium, 21 grams of carbohydrates, 2 grams of fiber, 15 grams of sugar, and 3 grams of protein.

REVIEW: Reese’s Dipped Animal Crackers

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I wasn’t planning on writing about these Reese’s Dipped Animal Crackers, but after getting sent some and devouring a bag about five minutes after opening it, I felt compelled to let people know how awesome they are.

These have been available for several weeks, and when I first learned about them, I rolled my eyes and said out loud to myself, “ANOTHER Reese’s product that probably doesn’t remind me of Reese’s at all.” From what I’ve noticed, when it comes to most products that are Reese’s branded, besides the actual candies, they have a more generic peanut butter and chocolate flavor. They don’t scream Reese’s. They scream an opportunity to make some money with the Reese’s name.

But after one bite of these Reese’s Dipped Animal Crackers, they made me shut my mouth because they proved me wrong, and it would be rude of me to chew these with my mouth open. I wouldn’t want any of this delectable snack to go flying out of my face.

Each animal cracker is dipped in a peanut butter-flavored candy, and then their bottom sides are dipped into milk chocolate. The peanut butter-flavored creme’s texture isn’t gritty like what’s inside a Reese’s Peanut Butter Cup, Egg, Pumpkin, Tree, Mystery Shape, or whatever. It’s the same as the chocolate.

As for their flavor, saying they remind me of Reese’s Peanut Butter Cups would be quite right. Instead, they’re more like Reese’s Eggs and Pumpkins, which I think have a slightly better peanut butter-to-chocolate ratio than the regular cups. Just having that flavor would’ve made an excellent product, but rumbling in soon after the sweet and salty hit my taste buds is the rattling crunch from the animal crackers. It’s a better crunch than ANYTHING Reese’s has stuffed into a peanut butter cup. And that cracker’s flavor doesn’t distract from the taste of the candy coatings.

While they have great flavor and texture, even with a barely passing grade in intro college zoology, I can’t tell what animals are coated in chocolate and peanut butter-flavored candy. Is it a bear? It could also be a rock with legs. Is it a lion? It could also be a rock with legs. They’re all mystery blobs to me. But who cares about that because this is the Best Reese’s Product That Isn’t Completely A Candy I’ve ever had.

Again, these have been out for weeks, so I imagine many of you have already tried them. But if you’re like me and haven’t because you pooh-poohed them, you should give them a chance because I woo-hoo them.

DISCLOSURE: I received free product samples from Hershey’s. Doing so did not influence my review.

Purchased Price: FREE
Size: 4.25 oz bag
Purchased at: N/A
Rating: 9 out of 10
Nutrition Facts: (4 pieces) 150 calories, 7 grams of fat, 5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 70 milligrams of sodium, 20 grams of carbohydrates, 1 gram of fiber, 11 grams of sugar (including 10 grams of added sugar), and 3 grams of protein.

REVIEW: Reese’s Peanut Butter Sandwich and Reese’s Peanut Butter Light Ice Cream

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Reese's Peanut Butter Sandwich Box

Let me start this review by saying I absolutely love Reese’s Peanut Butter Cups. Has been, and always will be my favorite candy. I just can’t get enough of that amazing chocolate and peanut butter combo. I’m usually shocked when I find out someone doesn’t like them. Case in point: I joke that the only flaw of my boss is she doesn’t love Reese’s. All this said, I was super excited to find out Reese’s is releasing a new line of frozen treats.

Reese' Peanut Butter Sandwich Wafer Top

The first item I tried was the Reese’s Peanut Butter Sandwich. It’s described as “peanut butter frozen dairy dessert filling with a signature Reese’s peanut butter swirl packed between two chocolate wafers.” Upon opening, the sandwich was about the size of my palm – enough to be satisfying without overdoing it. The chocolate wafer portion was thinner than I expected.

Middle of the Reese's Peanut Butter Sandwich showing side view of wafers and ice cream

Interestingly, on first bite, it actually had a hint of coffee flavor, which I think came from the chocolate. Further tasting brought no more coffee, just chocolate. The sandwich does have more of a peanut butter taste, though. To me, that’s the main reason this does not taste exactly like a Reese’s – the candy gives a pretty even chocolate-to-peanut butter ratio. Here, the focus is on the peanut butter. If you want a Reese’s, this isn’t quite it, but it still proves to be a delicious treat.

The peanut butter swirls in the ice cream were amazing, but I just wish there were more of them. They added a nice texture, especially since the wafers were so thin. And the ice cream itself felt light and sweet.

All in all, I thought this was good and something I’d eat again. Here’s a quote from my three-year-old, a budding opinionated reviewer himself: “It’s good, like Reese’s peanut butter.” Ah, the wise words of the young!

Reese's Light Ice Cream Tub

The next treat we tried was the Reese’s Peanut Butter Light Ice Cream. This one is “light peanut butter ice cream with chunks of Reese’s Peanut Butter Cups and a Reese’s peanut butter swirl.” Now THIS is what we’re talking about if you want a dessert that tastes more like the candy. I was thrilled to see this one had pieces of the cups loaded inside. (Although I did get worried when I first took off the lid – the ice cream was so smooth at the top with no chunks in sight. Alas, they were there when I dug in. Phew!)

Top of Reese's Light Ice Cream tub. Digging in reveals the Reese's cup chunks and peanut butter swirls

Once again, the peanut butter swirls were a big positive and an excellent addition to the peanut butter ice cream. I would think both the sandwiches and the ice cream use the same ice cream base, but for some reason this one had a stronger peanut butter taste AND smell. Not complaining! The amount of candy chunks per spoonful was definitely acceptable. I’d happily eat this ice cream all year round, even in the chilly winter of the Midwest where I live.

Reese's Light Ice Cream in a bowl

If you’re a Reese’s fan, I recommend you give these a try. They are nice additions to the Reese’s product lineup!

DISCLOSURE: I received free product samples from Reese’s. Doing so did not influence my review.

Purchased Price: FREE
Size: Four sandwiches (Sandwich) and 1.5 quart (Light Ice Cream)
Rating: 7 out of 10 (Sandwich), 9 out of 10 (Light Ice Cream)
Nutrition Facts: Reese’s Peanut Butter Sandwich (One sandwich, 81 grams) 240 calories, 9 grams of fat, 4 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 180 milligrams of sodium, 36 grams of carbohydrates, 1 gram of fiber, 20 grams of total sugars, and 4 grams of protein. Reese’s Peanut Butter Light Ice Cream (2/3 cup) 230 calories, 12 grams of fat, 4 grams of saturated fat, 0 grams of trans fat, 10 milligrams of cholesterol, 180 milligrams of sodium, 29 grams of carbohydrates, 1 gram of fiber, 24 grams of total sugars, and 5 grams of protein.

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