REVIEW: Healthy Choice Rotini & Zesty Marinara Sauce Fresh Mixers

I once thought about following in the footsteps of Morgan Spurlock and make a documentary called, “Super Slim Me,” which would involve me eating nothing but Healthy Choice meals for 30 days straight to see if I would lose weight and be healthy. My freezer would be a green box sea of Healthy Choice frozen meals and ice cream bars; my cupboard would be filled from top to bottom with Healthy Choice soups, pasta sauces, and breads; and my trash can would be filled will circular sheets of plastic with vent slits in them.

But that dream died a horrible death when I determined that it was impossible for me to do what Spurlock does so easily — make movies and grow that Hulk Hogan/70’s porn star facial hair. Nowadays, whenever I eat something from Healthy Choice, all I do is reminisce about what could’ve been, but these Healthy Choice Rotini & Zesty Marinara Sauce Fresh Mixers have got me thinking about buying some Rogaine for my face and trying to create my documentary again.

The Healthy Choice Fresh Mixers are a clever idea because they’re a microwaveable meal that doesn’t need to be refrigerated or frozen and can conveniently be kept in your desk drawer; away from dickheaded co-workers who steal your frozen meals from the company refrigerator, even if it has your name written on it in big black Sharpie pen letters. However, they involves more physical labor than what is necessary for a frozen meal. The plastic packaging consists of a large container that holds the rotini pasta, a smaller container in the large container that holds the marinara sauce, and a lid that has a bunch of holes. The smaller container is removed from the large container, water is added to the large container, the lid is placed back on, and then microwaved for three and a half minutes. The holes on the lid turn the container into a colander when you drain the water. Then the smaller container of sauce is microwaved for 30 seconds. Once that’s done, the sauce is poured with the rotini and you get to enjoy a meal that you worked on harder than you should have.

The Rotini & Zesty Marinara Sauce was pretty tasty, although the serving size probably won’t satisfy those who are bigger eaters. The rotini was cooked well and the marinara wasn’t too zesty and had a nice slight onion flavor to it. There was enough sauce to coat all the pasta, but since it comes in a separate container you have the power to put whatever amount of sauce you want.

The biggest problem I have with the Healthy Choice Rotini & Zesty Marinara Sauce Fresh Mixers is that the containers are made out of a plastic I can’t recycle here on this rock in the middle of the Pacific Ocean. If I do my documentary and eat Healthy Choice meals for 30 days, I’ll probably have enough plastic containers to fill a landfill, and that would not be worth growing Hulk Hogan/70’s porn star facial hair for.

(Nutrition Facts – 1 package – 300 calories, 3.5 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 600 milligrams of sodium, 930 milligrams of potassium, 56 grams of carbs, 7 grams of dietary fiber, 11 grams of sugar, 10 grams of protein, 10% Vitamin A, 0% Vitamin C, 4% Calcium, and 15% Iron.)

Item: Healthy Choice Rotini & Zesty Marinara Sauce Fresh Mixers
Price: $5.25 (retails for $3.49)
Size: 6.95 ounces
Purchased at: Safeway
Rating: 8 out of 10
Pros: Tasty. Simple to make. No refrigeration or freezing necessary. Excellent source of potassium. Low fat. 7 grams of fiber. Hulk Hogan/70’s porn star facial hair.
Cons: Serving size might be small for bigger eaters. Plastic is difficult to recycle. More labor intensive than frozen meals. High in sodium. Asshat co-workers who steal lunches.

REVIEW: Bertolli Chicken Parmigiana & Penne Oven Bake Meals

Sometimes I enjoy kickin’ it old school.

Instead of using the couch potato convenience of a remote control, I’ll occasionally walk up to the TV to change the channel or mess with the volume. Once in a while, when I want to kick it Stephen J. Cannell-style I’ll bust out the typewriter and Wite-Out to write a review, and then bob my head to the click-clack of the keys as I type with only my pointer fingers.

Every so often, I get a thrill out of the pre-heating, moving of wire racks, and the orange glow of the heating elements of a conventional oven, because sometimes I don’t want to deal with the rotating plate, LCD digits, and radiation of a microwave oven, and because I can’t build a fire in the middle of my apartment when I want to kick it REALLY old school. It’s been awhile since I fired up my conventional oven, so I was glad to try the Bertolli Chicken Parmigiana & Penne Oven Bake Meal.

The frozen dish is made up of breaded white meat chicken breast cutlets with penne pasta in a tomato-herb sauce and a pouch of cheese. Creating the meal, which is either meant as a meal for two people or two meals for someone who has more than a dozen cats, is extremely easy since it only consists of six steps:

1) Pour contents of bag into a baking dish.
2) Cover baking dish with aluminum foil.
3) Bake in conventional oven for 45 minutes.
4) Pull out dish and remove foil.
5) Sprinkle cheese on top.
6) Bake for five minutes more.

The packaging claims it has a restaurant taste and I’ve experienced the chain restaurant goodness that is Romano’s Macaroni Grill and Buca di Beppo so many times that I feel confident in saying that it doesn’t have a chain restaurant taste. The chicken was moist and the penne pasta was cooked well, but the sauce wasn’t as savory as I hoped. Another disappointment was the disproportional sizes of the two chicken pieces in the bag I bought, one of which was the size of a Chicken McNugget and the other was about three times larger. I’m pretty sure I was just unlucky with the bag I bought, but even the bigger piece of chicken seemed kind of small.

In the end, I wish the Bertolli Chicken Parmigiana & Penne Oven Bake Meal kicked it old school and put on some bellbottom pants, an afro wig, and a pair of rainbow suspenders. It wouldn’t make it better tasting, but if I were to play some disco music it would be a lot more fun to be around.

(Nutrition Facts – 1/2 package – 500 calories, 26 grams of fat, 4.5 grams of saturated fat, 0 grams of trans fat, 35 milligrams of cholesterol, 1000 milligrams of sodium, 44 grams of carbohydrates, 5 grams of dietary fiber, 7 grams of sugar, 25 grams of protein, 35% Vitamin A, 20% Calcium, 20% Vitamin C, 10% Iron, and 10 grams of kickin’ it old school.)

Item: Bertolli Chicken Parmigiana & Penne Oven Bake Meals
Price: FREE (via coupon from PR peeps)
Size: 24 ounces
Purchased at: Safeway
Rating: 6 out of 10
Pros: Convenient. Chicken was moist. No trans fat. Allows me to kick it old school. Typing on a typewriter once in awhile. Being mesmerized by the orange glow of the heating elements in a conventional oven. Smelling Wite-Out.
Cons: Sauce wasn’t very savory. Chicken seemed small. Doesn’t have an Italian restaurant taste. High in sodium. Can’t build a fire in my apartment. People who have more than a dozen cats. Smelling Wite-Out.

Kellogg’s Eggo Blueberry Mini Muffin Tops

Every time I try to eat the Kellogg’s Eggo Blueberry Mini Muffin Tops, my stomach gets a funny feeling. I don’t feel this way because of how they taste, instead it’s because when I eat one of their Eggo Blueberry Mini Muffin Tops, the image of multiple muffin tops jiggle around in my head. When I say “muffin tops,” I’m not talking about the remnants of a baked goodie after a Sylar-like cutting off of its top, I’m talking about the overflow of flesh seen when a tight pair of jeans is wrapped around a body that is a little too big for it.

It would be semi-all right if it were images of women with their guts hanging over the edge of their jeans, but unfortunately it’s mostly images of dudes with the physique of Chris Farley. So you can understand why I have an arduous time trying to eat a set of these mini muffin tops. Not even a variety of toppings or the finest Canadian Maple Syrup could make these go down easier while thinking about male muffin tops that flap around in Baywatch-slow motion.

If I didn’t have images of large male bellies wiggling around in tight jeans in my head, I would probably have to say that these Kellogg’s Eggo Blueberry Mini Muffin Tops were good. Each set comes with four mini muffin tops, which were each about an inch and half in diameter. It toasted very nicely and it ended up with a slightly crispy outside and fluffy inside. Its taste was very similar to blueberry pancakes, which I do enjoy. However, because they’re convex in shape, most of any topping you put on it tends to roll off and end up on your plate.

So who am I going to blame for preventing me from fully enjoying these Kellogg’s Eggo Blueberry Mini Muffin Tops? I could blame the fast food industry for making our waist sizes larger. Or I could point my finger at fashion designers who make hip-hugging jeans in sizes they shouldn’t. But I’m going to blame the asshole who came up with the idea for muffin tops because if there weren’t muffin tops to begin with, society would’ve probably named the overflow of fat something else, like mushroom waist or sign of future heart disease.

It’s probably the same douchebag who also invented doughnut holes.

(Nutrition Facts – 1 set of 4 – 140 calories, 5 grams of fat, 1.5 grams of saturated fat, 0 grams of trans fat, 15 milligrams of cholesterol, 290 milligrams of sodium, 30 milligrams of potassium, 22 grams of carbohydrates, 0 grams of dietary fiber, 9 grams of sugar, 11 grams of other carbohydrates, 2 grams of protein, a variety of vitamins and minerals, and many images of male bellies jiggling in my head.)

(Editor’s Note: Thanks to Carolanne for recommending this product and for filling my head with images of big men in tight jeans.)

Item: Kellogg’s Eggo Blueberry Mini Muffin Tops
Price: $3.50
Size: 8 sets
Purchased at: Safeway
Rating: 6 out of 10
Pros: Good. Taste like blueberry pancakes. Toasted very nicely, ending up with a slightly crispy outside and fluffy inside. Vitamins and minerals.
Cons: Images of the male bellies jiggling in my head. People in tight jeans who shouldn’t wear tight jeans. Its shape tends to cause toppings to roll off. The asshole who came up with the idea for muffin tops. No dietary fiber.

REVIEW: Hot Pockets Philly Steak and Cheese Croissant

If Hot Pockets were a movie franchise, it would probably be Batman. Like Batman, the Hot Pocket has a crusty exterior but a center that burns hotter than a thousand blazing suns. Anyone who’s ever scorched their taste buds on a Pocket after not waiting the recommended minute can attest to this. Both franchises bring comfort to lonely nerds everywhere who will always make every new iteration a commercial success. Finally, and perhaps most regretfully, both are marred with tremendous cheesiness in the middle − Hot Pockets with a mysterious processed cheese sauce and Batman with Joel Schumacher.

The mystery sauce is no more, however, as Hot Pockets has finally decided to integrate real cheese into their product. This is definitely one of life’s pleasant surprises, like finding a dollar under your couch or witnessing MILFy Travel Channel host Samantha Brown turn into a filthy slut on her new show. It just goes to show that even simple things that are unexpected can bring pleasure to your life. If they ever decide to make it with real meat, my head would almost certainly explode with joy.

Indeed, the meat is still the same processed “beef steak” that shares textural similarities with silicon foam. To its credit, the flavor is similar enough to real chopped steak to be passable. With the peppers and cheese inside, you won’t really notice the difference. And let’s be honest; when you find yourself enjoying a Hot Pocket, you’ll probably be too drunk to care.

The addition of real cheese is immediately noticeable. The naturally stringy texture is a nice of pace from the typical radioactively bright orange sauces that Hot Pockets typically deploys. The croissant crust is flakier and more flavorful than the regular Hot Pocket crust and can almost make you forget that you’re eating a frozen sandwich product in a cardboard sleeve. Overall, this is one of the best Hot Pockets on the market and one of the few that you shouldn’t be ashamed to eat.

I pray that this is a sign of things to come and that we will never see the Hot Pockets equivalent of Arnold Schwarzenegger’s Mr. Freeze again.

(Nutritional Facts – 1 pocket – 340 calories, 160 calories from fat, 18 grams of fat, 9 grams of saturated fat, 20 mg of cholesterol, 550mg sodium, 34 grams of carbs, 1 grams of dietary fiber, 6 grams of sugar, 10 grams of protein, 6% Vitamin A, 0% Vitamin C, 20% Calcium, 10% Iron, 15% Thiamaine, 10% Riboflavin, 8% Vitamin B12, 10% Niacin, 15% Folic Acid, and 10% Phosphorus)

Item: Hot Pockets Philly Steak and Cheese Croissant
Price: $2.00
Purchased at: Albertsons
Rating: 8 out of 10
Pros: Same flavor as an authentic Philly Cheese Steak. Addition of real cheese makes it taste like something that humans should actually eat. Croissant crust is flaky and flavorful. Samantha Brown acting like a slutty sorority girl.
Cons: Still uses spongy processed meat. Eating something out a cardboard sleeve still feels humiliating. Mr. Freeze.

REVIEW: Jimmy Dean Pancakes & Sausage Minis

Being a die-hard Celtics fan, I recently had the great pleasure of watching Kobe Bryant lose in historic fashion in the NBA Finals. I never liked Kobe, probably stemming from the time he took pop singer Brandy to his high school prom. It all seemed very insincere. At that moment, I could have sworn that it was a Michael Jackson−Lisa Marie Presley situation where he was covering up his secret disturbing sexuality by dating a woman that he could never really be attracted to. I mean, come on…Moesha? I’m not gay, but I’m pretty certain that I’d rather have sex with her brother Ray J.

Perhaps the best Kobe Bryant-related news I’ve heard all week, however, stems from a club frequented by former teammate and fellow adulterer Shaquille O’Neal. Shaq hates Kobe, not just because he is a sociopathic ball-hog, but because he told the police that Shaq paid off women to keep them quiet about their unsavory trysts. This all led up to TMZ catching juvenile-ly hilarious footage of Shaq in a club commanding Kobe to “tell me how my ass tastes” through the medium of freestyle rap.

I don’t know what Kobe’s response is, though I’m certain that he would somehow manage to fit in “We just have to toughen up on defense,” but I’d imagine that the taste of Shaq’s ass is not dissimilar to Jimmy Dean’s Pancakes & Sausage Minis. Maybe that’s being a little harsh, but I can’t imagine why anyone would ever want to eat these things when there’s a much better version on the market that comes on a stick. My philosophy has always been that things taste better on sticks. Preferably deep fried sticks. Don’t ask me why, it’s just how things are.

Since I bought this box on the eve of my championship celebration, I had high hopes for these bite-sized Minis. Unfortunately for me, nothing ruins my mood faster than crappy and overpriced food. These Minis were soggy, disarmingly sweet, and had the texture of ground rubber. Being a fair reviewer, I then tried a batch in the toaster over.

For my patience, I was rewarded with a saccharine, crispy shell of batter surrounding a fine piece of ground rubber. As you could probably imagine, I quickly grew weary of this mysterious rubber sausage and went to the local Pep Boys to inquire about its recycled value. Alas, as I’m sure Shaq would enjoy hearing Kobe say something about his ass, sometimes things are just better in bigger packages.

(Nutritional Facts – 3 pieces – 260 calories, 160 calories from fat, 18 grams of fat, 6 grams of saturated fat, 30 mg of cholesterol, 510mg sodium, 19 grams of carbs, 0 grams of dietary fiber, 7 grams of sugar, 5 grams of protein, 0% Vitamin A, 0% Vitamin C, 2% Calcium, 4% Iron)

Item: Jimmy Dean Pancakes & Sausage Minis
Price: $3.29
Purchased at: Stater Bros.
Rating: 2 out of 10
Pros: Small, convenient size for families on the go who don’t care if they enjoy what they’re eating. For the environmentally conscious, sausage may be recyclable. Freestyle rapping about the taste of ass.
Cons: Very small portion for the price that you’re paying. Comes out soggy in the microwave. Extremely sweet for a product that isn’t honey-battered. Sausage tastes like a tire.

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