Häagen-Dazs is quite possibly the Mercedes-Benz of the ice cream world. Both exhibit high quality in their respective industries and both have the letter Z in the second word of their names. Okay, maybe I’m making this comparison because I watched a marathon of Top Gear episodes thanks to Netflix.

But for Americans, when they imagine a European luxury car maker, they’ll probably think Mercedes Benz, and when they imagine a European premium ice cream, they’ll probably think Häagen-Dazs.

However, there’s a problem with that, because Häagen-Dazs is, and has always been, an American company. It’s as American as apple pie, baseball, and people suing fast food companies for making them fat. Now I could say I knew Häagen-Dazs has been an American company all this time, but like George Washington, I cannot tell a lie, and I blame the umlaut-ed A for my ignorance.

Umlaut! Thou trickery shall not be forgotten and I shall place you under a lowercase L, the number one, or a Sheffer stroke to shame you.

With the knowledge that Häagen-Dazs is an American company and apple pie is as American as…itself, I think the Häagen-Dazs Limited Edition Caramel Apple Pie ice cream is the most patriotic ice cream ever. Although some might say, Ben & Jerry’s Stephen Colbert’s AmeriCone Dream is the most patriotic ice cream, but the only way it could be more patriotic than the Limited Edition Caramel Apple Pie is if it contained actual chunks of Mr. Colbert or a gooey swirl of his Formula 401.

The Häagen-Dazs Limited Edition Caramel Apple Pie, a.k.a. The Most American Ice Cream, is made up of apple ice cream, chunks of apples, caramel swirls, and chunks of pie crust. When combined, it’s as if I’m eating an American flag that’s been wrapped around the U.S. Constitution, which has been stuffed with the Bill of Rights that contains grounded bits of other things I learned in grade school social studies, all of which has been covered with lots of cinnamon, which is the most dominate flavor in the Häagen-Dazs Limited Edition Caramel Apple Pie.

The apple ice cream is what you expect from a Häagen-Dazs ice cream: creamy, easy to scoop, and something so deliciously right, but yet, so addictively wrong. The apple and pie crust chunks were small, and in about 60 percent of the spoonfuls I took from the 14-ounce container, I ended up with either a chunk of apple or a chunk of pie crust. But having a spoonful with both was extremely rare.

The apple chunks brought a little more apple flavor beyond the apple ice cream, and it was nice having them in there to provide the crisp texture of apples. I guess having actual apple chunks are one of the little things that makes Häagen-Dazs a premium American ice cream maker. The buttery pie crust chunks were one of the best parts of the ice cream, because when mixed with the apple ice cream, it tastes somewhat similar to an actual apple pie. As for the caramel, despite being a focal ingredient of this ice cream, it doesn’t really stand out, nor does it complement anything. It sort of gets lost within the cinnamon, which is fine by me.

Overall, I like the Häagen-Dazs Limited Edition Caramel Apple Pie ice cream, although I do wish it had more pie crust chunks. The combination of apple ice cream and cinnamon is a winner, but at the same time it makes me yearn for a real apple pie a la mode.

Oh wait, that’s not the American way to say it. I meant to say, apple pie served with ice cream.

U-S-A! U-S-A! U-S-A!

(Nutrition Facts – 1/2 cup – 250 calories, 130 calories from fat, 14 grams of fat, 8 grams of saturated fat, 65 milligrams of cholesterol, 110 milligrams of sodium, 28 grams of carbohydrates, 0 grams of fiber, 24 grams of sugar, 3 grams of protein, 10% vitamin A, and 8% calcium.)

Item: Häagen-Dazs Limited Edition Caramel Apple Pie
Price: $4.19
Size: 14 ounces
Purchased at: Safeway
Rating: 7 out of 10
Pros: U-S-A! Apple ice cream and cinnamon make an awesome combination. Creamy. Apple ice cream and pie crust chunks make an awesome combination. Apple chunks added a little more apple flavor and a nice crisp texture. Eating apple pie while watching baseball with a bald eagle perched on my shoulder make an awesome combination. Top Gear. Netflix. Fun with punctuations. U-S-A!
Cons: Only 14 ounces. Not a satisfying substitute for apple pie served with ice cream. Small chunks of pie crust and apples. Not enough chunks of pie crust and apples. The umlaut tricking me into thinking Häagen-Dazs is a European company.

This past holiday weekend, I had the pleasure of visiting the mile-high city of Denver. I saw the Rocky Mountains, miles and miles of rolling amber prairie, and the giant Zombie Demon Horse at the airport.

Oh, you’ve never heard of this nightmarish equine fiend from Hell?

It’s a thing of rare, unmitigated monstrousness with its jagged, shiny metal form, gaping mouth, wildly probing tongue, and glowing red eyes. It fuels dark visions of the end times and makes one wonder whether the city of Denver is the ideal location for a zombie demon invasion, what with the mountains providing protection from the hordes of undead monsters and all. It also invites speculation as to whether the airport’s Zombie Demon Horse, itself, would be the thing that allows these foul creatures to enter our dimension. Would this 32-foot statue be the glowing, neon sign that declares “Denver is Open for Zombie Demon Business?” I only mention this Zombie Demon Horse because it has exactly one thing in common with the new Häagen-Dazs Limited Edition Blueberry Crumble ice cream: It’s blue.

Much like being subjected to night-terror-inducing public works of art, it isn’t often that we encounter naturally-occurring blue food. I can count all the blue foods I’ve eaten on one hand: blue potatoes, blue corn chips, bleu cheese (it’s the mold that’s blue), and, of course, blueberries. There is no shortage of blueberries in Häagen-Dazs Limited Edition Blueberry Crumble, which gives it a nice, violet color. It’s smooth and isn’t clumpy, which certain types of fruity ice cream seem to be.

With my first bite, I was wowed by the Blueberry Crumble’s flavorful combination of real blueberries and fresh cream. The packaging boasts of ripe, simmered blueberries, and frankly, I think they’ve hit a home run with the recipe. Nothing about it tastes artificial – this is made from real fruit. A quick scan of the ingredients lists confirms a refreshing lack of chemical additives and preservatives.

The texture of the ice cream is smooth and dense, and the crushed blueberries are evenly mixed throughout. However, the “cobbler crust crumbles” – tiny pieces of buttery cobbler that have been folded into the ice cream — are not as plentiful as we are led to believe. Every third bite may include some of the crumble, but overall, it’s mostly blueberry-flavored ice cream. Not what I expected, since the label strongly suggests that you’ll be digging into something that would be at least 50 percent crumbly. The tiny bits of cobbler taste yummy and are an interesting addition, but the pieces aren’t large enough and don’t add much to the experience. The Limited Edition Blueberry Crumble is tasty, but I wish it was bursting with cobbler crumbles.

The Häagen-Dazs Limited Edition Blueberry Crumble may be just the thing to have in the mountains while we’re taking shelter from the zombie demon apocalypse. It’s pretty cold up there, so we can leave the ice cream just about anywhere. In fact, it may be the only thing we’ll have to eat for months, since the power grid will go down within three hours of the Zombie Demon Horse’s clarion call to arms for the denizens of the Underworld. I suggest you start stocking up on Blueberry Crumble now and head for the hills.

(Nutrition Facts- ½ cup (102 grams) –250 calories, 140 calories from fat, 15 grams of fat, 9 grams of saturated fat, 0 grams of trans fat, 65 milligrams of cholesterol, 60 milligrams of sodium, 24 grams of carbohydrates, 0 grams of dietary fiber, 21 grams of sugar, 4 grams of protein, 0% vitamin A, 8% calcium, 0% vitamin C and 0% iron.)

Item: Häagen-Dazs Limited Edition Blueberry Crumble
Price: $3.99
Size: 14 ounces
Purchased at: Vons
Rating: 7 out of 10
Pros: Made from real blueberries and fresh cream. Blue foods are rare. Smooth and dense texture. Violet. The majestic beauty of the Rocky Mountains. Yummy buttery crust crumbles. Delicious, ice-cream-based survival.
Cons: Zombie Demon Horses. Misleading label. Terrifying works of public art. Cobbler crust crumbles are small and don’t add much to the experience. Wildly probing tongues. Gateway airports to the Underworld.