REVIEW: Lucky Charms Marshmallow Clusters Cereal

Lucky Charms Marshmallow Clusters Cereal Box

What is Lucky Charms Marshmallow Clusters Cereal?

Rice Krispies Treats Cereal’s reformulation is one of the most controversial topics in cold breakfast history.

Introduced in 1993 and taken away for seemingly no reason in 2018, the cereal delivered an extra crunchy version of a Rice Krispies Treat that could hold up in milk and still provide a super sweet spoonful of satisfaction.

Kellogg’s brought the cereal back in 2019 and replaced the chunks of treats with sweetened puffed rice and marshmallows. The new version wasn’t awful, but a far cry from its former self, which is why I was ecstatic when I saw the latest release from General Mills: Lucky Charms Marshmallow Clusters. Did Lucky swoop in and save Snap, Crackle, and Pop from themselves? I sure hope so!

How is it?

Lucky Charms Marshmallow Clusters Cereal Dry

Well, it isn’t Rice Krispies Treats Cereal. I try to go into every new product with an open mind, but the comparison was inevitable and set me up for a bit of a disappointment. But it’s not all bad.

The sweetened corn and rice clusters remind me of a crunchier version of Kix, and despite their pleasantly mild vanilla taste, they aren’t nearly sweet enough to remind me of a marshmallow treat.

Lucky Charms Marshmallow Clusters Cereal Milk

The mild flavor gets even milder, almost extinct when added to milk. I also find their size kind of bizarre. They aren’t quite big enough to dominate a spoon like Frosted Mini-Wheats, but they’re far from Cap’n Crunch territory too, making the proper spoon balance tricky. There’s a reason most rectangular cereal pieces aren’t this big and flat.

Anything else you need to know?

The Lucky Charms marshmallows are excellent. Vibrantly colored and full of crunchy-yet-soft freeze-dried splendor, their pronounced sweetness brings a very welcome balance to the unfortunately bland clusters. Although Lucky Charms isn’t one of my favorite cereals, I prefer its normal Cheerios-adjacent glazed oat pieces to these new hypothetically sweeter and more fun clusters.

Conclusion:

Whether or not I had inflated expectations, this cereal would have been a letdown. Between its odd shape and texture and too mild flavor, this just makes me miss the 90s classic even more.

DISCLOSURE: I received a free product sample. Doing so did not influence my review.

Purchased Price: FREE
Size: 11.2 oz. box
Purchased at: N/A
Rating: 6 out of 10
Nutrition Facts: (1 cup/37 grams) 150 calories, 1.5 grams of fat, 0 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 180 milligrams of sodium, 32 grams of carbohydrates, 1 gram of fiber, 12 grams of sugar, 2 grams of protein.

REVIEW: Pringles Wavy Pineapple Habanero

Pringles Wavy Pineapple Habanero Can

What are Pringles Wavy Pineapple Habanero?

Move over mango; your long-standing love affair with habanero is being put on pause. The newest Walgreens-exclusive Pringles variety puts a fresh tropical twist on the classic wing pairing with a pineapple infusion.

How are they?

Pringles pretty much nailed this new yet familiar combination of sweet and heat. It follows the same trajectory laid out by mango but has a distinctly acidic and sharp pineapple flavor that works just as well, if not better, than its orange-colored sibling. The crisps aren’t overly sweet, but they have a dominant pineapple presence that starts immediately and lingers well into the aftertaste.

The habanero sits behind the pineapple and exists much more in spicy flavor than it does heat. There’s a great herbaceous and peppery flavor that builds more substantially than any fiery tingling, and even after eating seven or eight in a row, I don’t feel a need to reach for water.

Pringles Wavy Pineapple Habanero Closeup

The only real downside of this experience is the Wavy-ness. In every other situation, wavy chips trump non-ridged, but I’ve never been convinced of how the wave translates to Pringles’ pressed potato crisps. The crisps are crunchier than normal Pringles, but they strike me as feeling hard in a stale way more than crunchy, and they don’t carry any extra flavor.

Anything else you need to know?

There’s something about this flavor pairing that reminds me of Chinese food, specifically sweet and sour pork with its chunks of pineapple sitting in sweet acidic sauce. There’s no meat flavor here, but if it was added in and the name was changed, I would have no problem believing that it’s another wacky Pringles flavor.

Conclusion:

Pringles nailed the flavor, but the wavy texture needs some work. That won’t stop me from finishing the tube, though. These crisps are complex enough that it is impossible for me to eat less than six every time I pop the lid.

Purchased Price: $1.99
Size: 4.8 ounces
Purchased at: Walgreens
Rating: 7 out of 10
Nutrition Facts: (12 Crisps) 150 calories, 9 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 135 milligrams of sodium, 16 grams of carbohydrates, 0 grams of fiber, less than 1 gram of sugar, 1 gram of protein.

REVIEW: Mtn Dew Baja Flash and Baja Punch

Mtn Dew Baja Flash and Baja Punch Cans

Mtn Dew is not only good at making caffeinated fruity sodas, but it’s also good at giving those caffeinated fruity flavored beverages unique names. Think of all the Dew varieties that have ever existed and their names. Beyond Pitch Black and Pitch Black II and the Game Fuel offerings, there haven’t been many that reuse monikers.

But the popular Baja Blast now has to share its first name with new varieties — Baja Flash and Baja Punch.

With it being a pineapple coconut-flavored Dew, I’m surprised Baja Flash wasn’t called Baja Colada. Because it didn’t, I wondered if Mtn Dew was hesitant to give the soda a boozy-sounding name, but then remembered that time it offered its Spiked Lemonade line, Dew Shine, and Johnson City Gold. Also, I would’ve preferred Baja Colada because Baja Flash sounds like it would be a better name for a dune buggy.

Mtn Dew Baja Flash Closeup

As I poured some into my glass, I could smell the sweet coconut more than the golden fruit. Also, the pineapple isn’t as prevalent as the coconut when it comes to taste, but its flavor seems to stick out more in the aftertaste. The coconut might turn off some folks, but I dug it.

Pineapple isn’t new to the DEWniverse. There’s the pineapple-flavored Maui Burst, which is one of my all-time favorite Dew varieties. This isn’t as great as Maui Burst, but it’s a fine tasting Dew.

One last thing. While drinking it, one adjective that came to mind was creamy. There’s nothing creamy texture-wise, it drinks like any other soda, but the coconut flavor has me thinking it. Maybe my mind is too occupied with building a dune buggy called Baja Flash to think straight.

Mtn Dew Baja Punch Closeup

While I have no alternative names for Baja Punch, there’s a possibility that its name is a new one for Mtn Dew Solar Flare, which was a 7-Eleven fountain exclusive way back in 2014. Or it could be another name for Mtn Dew Southern Shock, a Bojangles exclusive last year. Both also are described as Dew with a tropical punch flavor. Oddly, I didn’t try either one, but Baja Punch does taste familiar to me.

When I first opened it, I smelled mango. After pouring it into the glass, I smelled pineapple. But when I drink it, I get a bit of cherry and something citrusy that could be pineapple. It’s definitely tropical punch flavored. Again, it reminds me of another Dew flavor, but I’m not sure which one. It also tastes less sweet than Baja Flash, but again, my mind might be distracted by thoughts of dune buggies.

Overall, Baja Punch is tasty, but my taste buds prefer Baja Flash.

Purchased Price: More than anyone should pay on eBay
Size: 12 fl oz cans
Purchased at: eBay
Rating: 8 out of 10 (Baja Flash), 7 out of 10 (Baja Punch)
Nutrition Facts: (12 fl oz) Baja Flash – 170 calories, 0 grams of fat, 55 milligrams of sodium, 44 grams of carbohydrates, 44 grams of sugar, 44 grams of added sugar, 0 grams of protein, and 55 milligrams of caffeine. Baja Punch – 170 calories, 0 grams of fat, 55 milligrams of sodium, 44 grams of carbohydrates, 44 grams of sugar, 44 grams of added sugar, 0 grams of protein, and 54 milligrams of caffeine.

REVIEW: Pizza Hut The Edge Pizza (2021)

PIzza Hut The Edge Pizza Box

I was, admittedly, a late bloomer when it comes to Pizza Hut. Between a VERY Italian father and great local pizza joints, Pizza Hut was reserved for classroom parties and that one friend’s house that had a thick layer of dust in their kitchen from non-use.

I liked it fine, but it was just never part of my childhood. As an adult, it’s become a fairly common staple of my diet. Between the ease of getting it and some late in life rebellion against my Dad, it has become a once a month meal for me. While I usually stay within my same order, the large banner advertising the return of The Edge Crustless Pizza caught my attention.

The Edge isn’t a new item but a rerelease of a product that debuted in 1997. Described as a “tavern style, cracker thin crust pizza,” it sees the toppings go all the way to the edge (get it, like the name?), making each slice 100% covered in toppings. It’s cut into squares, aka “party cut,” giving you 16 pieces. The tavern style was actually created in Chicago, which was news to me as I only thought of the deep dish style as the only popular pizza from Chicago.

PIzza Hut The Edge Pizza Whole

When you order, you are given an option of four recipes: Ultimate, Carnivore, Vegetarian, or Pepperoni Lover’s. For what it’s worth, it appears like you can change the toppings once you select one of the recipes, but for the sake of trying it as it’s presented, I went with the Ultimate. The Ultimate includes pepperoni, Italian sausage, green peppers, onions, and Roma tomatoes.

The first thing I noticed was the branding of The Edge on the box. Upon opening it, the consistently comforting smell of Pizza Hut pizza filled the room. However, looking at it, I noticed an issue immediately: the lack of sausage. After debating if I should get it fixed, I decided it wasn’t worth the trouble. There were more than enough toppings to judge it fairly, and (after trying it) I can say the sausage most likely wouldn’t have moved the needle much in either direction.

PIzza Hut The Edge Pizza Thinness

PIzza Hut The Edge Pizza Seasoning

Even though I knew it would be a thin crust, it was still shockingly thin. Despite its thinness, it stood up very well. There was a good balance of the sauce, cheese, and toppings that worked with the crust making each bite balanced in flavor and crispiness. The box bragged of a “garlic & herb seasoning” sprinkled on top, but was inconsistently present.

PIzza Hut The Edge Pizza Pieces Image

Beyond the missing sausage, my only other criticism was the pieces themselves. Technically, it is 16 pieces, but it’s more like “12 normal size pieces and four random bits.” Oh, and because it’s thinner, I could easily polish off a whole one which is incredibly dangerous.

Overall, it’s a nice change of pace, but nothing I’d make a regular order. It dawned on me how this will be a nice summer pizza. It’s light, so you don’t feel heavy after eating half of it, but it satisfies that pizza craving. The Edge is only around for a limited time, so I’d try it sooner than later.

Purchased Price: $12.99
Size: N/A
Rating: 7 out of 10
Nutrition Facts: (1 “slice”) 180 calories, 10 grams of fat, 5 grams of saturated fat, 25 milligrams of cholesterol, 680 milligrams of sodium, 13 grams of carbohydrates, 2 grams of fiber, 2 grams of sugar, and 10 grams of protein.

REVIEW: Little Caesars Pepperoni & Cheese Stuffed Crust Pizza

Little Caesars Pepperoni  Cheese Stuffed Crust Pizza Whole

According to a 2015 University of Michigan study, pizza is the most addictive food in the United States. Sitting proudly atop of chocolate, potato chips, cookies, ice cream, and cheeseburgers, the study of more than 500 people’s eating habits officially handed the craving crown to pizza’s undeniable combination of sweet sauce, fatty cheese, and fluffy (or crispy) crust.

And you know what?

I can’t argue that point. I’m not sure there’s been a single time in my life when I thought to myself, “Yeah… I’ve had enough pizza,” unless my stomach was on the verge of bursting. I have never grown tired of pizza’s immaculate flavor trifecta, and if it wouldn’t kill me, I’d eat it every day.

So, in 2021, how can it be made even more addictive? Stuff that crust. And not just with cheese, that’s so Pizza Hut circa 1995. Stuff it with more salty, fatty, and crave-able stuff, like pepperoni. Cue the applause for Little Caesars, who has graced us with its latest innovation, a large ExtraMostBestest pepperoni pizza with pepperoni and cheese stuffed in a parmesan and butter-flavored crust.

For those unfamiliar with LC’s lingo, an ExtraMostBestest takes its standard $5.99 pepperoni pizza and adds extra cheese and “the most” pepperoni for only $1 more. The new limited-time double stuffed offering ups the price to $10 but promises nine feet of pepperoni and three feet of cheese in the bread. Spoiler alert: it’s worth every extra (most bestest) penny.

Little Caesars Pepperoni  Cheese Stuffed Crust Pizza Closeup

The pizza is adorned with a noticeably admirable amount of pepperoni, and when taking my first bite, I’m immediately reminded of why pizza is the #1 most addictive food; I never want to stop. The topping has a slight curl and nice crunch that erupts with salty bliss made much more intense by the generous sprinkling of green seasoning on the top that amplifies every bite to 11. The seasoning is a combination of oregano, basil, and salt, and I’m sure it’s the same spice blend that comes with its Italian Cheese Bread; it’s delicious.

The cheese is also as advertised: lots of melty mozzarella sitting atop an acidic and slightly sweet layer of sauce that plays third fiddle to the two prominent salty, fatty toppings.

Little Caesars Pepperoni  Cheese Stuffed Crust Pizza Stuffed

So how’s that groundbreaking new crust? It’s wonderful, with pretty flawless ratios of bread to cheese and little rolled pepperoni slices in every bite. It’s an impressive technique, but for how delicious it is, it’s hard to really taste the pepperoni with the amount of cheese and parmesan butter flavoring added to the crust.

I love every bite but not really getting any meaty or spicy notes because the salt is overwhelming my tongue. I wish I had a little marinara dip cup for the crust because at this point, with pepp and cheese inside, it’s the only thing missing, and I could use some sweet relief from the oncoming sodium overdose.

Little Caesars Pepperoni  Cheese Stuffed Crust Pizza Slice

The pepperoni in the crust may not have popped as hard as I would like, but that was really only because the flavor throughout the whole pie was so strong that it never took its foot off of the salty flavor accelerator. For ten bucks, you can’t go wrong. Just consider adding a side of their Crazy Sauce to inject some extra life into the crust.

Purchased Price: $10.00
Size: Large Pizza (14 inch)
Rating: 7 out of 10
Nutrition Facts: (1 slice) 417 calories, 23 grams of fat, 10 grams of saturated fat, less than 1 gram of trans fat, 55 milligrams of cholesterol, 1,093 milligrams of sodium, 33 grams of carbohydrates, 2 grams of fiber, 2 grams of sugar, 19 grams of protein.

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