Here are this month’s limited time offers.

Baskin Robbins’ Flavor of the Month is Golden Oreo Gold Rush! Yes, the exclamation point is part of its name. The bright yellow flavor is made up of lemon custard ice cream with Oreo icing ribbon and Golden Oreo cookie pieces mixed in. A 2.5-ounce scoop has 220 calories, 13 grams of fat, 6 grams of saturated fat, 35 milligrams of cholesterol, 85 milligrams of sodium, 24 grams of carbohydrates, 0 grams of fiber, 20 grams of sugar, and 3 grams of protein.

This month, Slurpee released a new flavor called Summertime Lime, which combines lime with a hint of vanilla. But I wonder how many people are going drop a little mixology and combine Summertime Lime Slurpee with tequila or their favorite hard liquor? This seasonal Slurpee has no caffeine and is made using natural flavors, but contains no juice. An 8-ounce serving contains 65 calories, 0 grams of fat, 5 milligrams of sodium, 17 grams of carbohydrates, and 17 grams of sugar.

Dairy Queen’s May Blizzard of the Month is German Chocolate Brownie, which is made up of vanilla soft serve, chewy brownie pieces, pecan pieces, caramel, and coconut. To be honest, I’ve never heard of German chocolate brownies until reading about this Blizzard. Thanks DQ for educating me. I forgive you for coming up with the word “RIDQULOUS.” If you want to read a review, On Second Scoop posted one. A small serving of German Chocolate Brownie Blizzard has 700 calories, 34 grams of fat, 16 grams of saturated fat, 0.5 grams of trans fat, 55 milligrams of cholesterol, 420 milligrams of sodium, 90 grams of carbohydrates, 3 grams of fiber, 67 grams of sugar, and 14 grams of protein.

Finally, Subway’s $5 Featured Footlong of the month is the Orchard Chicken Salad sub, which isn’t a new sandwich. It’s been around for several years, but when it’s been available, it’s only for a limited time, much like it is this month. If you’ve never experienced the Orchard Chicken Salad sub, it’s made using chicken chunks, apples, golden raisins, cranberries, and celery mixed with a light mayo. Grub Grade and Brand Eating both reviewed the sandwich last year. A six-inch Orchard Chicken Salad sub has 350 calories, 8 grams of fat, 1.5 grams of saturated fat, 40 milligrams of cholesterol, 560 milligrams of sodium, 54 grams of carbohydrates, 6 grams of fiber, 15 grams of sugar, and 20 grams of protein.

Arby’s, the producer of Horsey Sauce, is bringing back an old favorite and a twist on that old favorite. The Market Fresh Grilled Chicken & Pecan Salad Sandwich is back again and it brought with it the less bready Market Fresh Grilled Chicken & Pecan Salad Wrap.

The Market Fresh Grilled Chicken & Pecan Salad menu items have grilled chicken, diced red apples, crunchy pecans, celery, and red grapes in between either honey wheat bread or a whole grain flatbread wrap. It sure sounds tasty, but it also sounds healthy. After all, it’s got fruits, vegetables, nuts, and whole grains. If that don’t make a nutritionist’s nipples hard, then I don’t know what will. However, looking at the nutrition facts, it might make a nutritionist’s nipples retract.

The Grilled Chicken & Pecan Salad Sandwich has 840 calories, 400 calories from fat, 44 grams of fat, 6 grams of saturated fat, 0.5 grams of trans fat, 1220 milligrams of sodium, 82 grams of carbohydrates, 6 grams of fiber, 20 grams of sugar, and 34 grams of protein.

The Grilled Chicken and Pecan Salad Wrap is slightly better at 630 calories, 370 calories from fat, 41 grams of fat, 6 grams of saturated fat, 0 grams of trans fat, 75 milligrams of cholesterol, 1020 milligrams of sodium, 46 grams of carbohydrates, 9 grams of fiber, 9 grams of sugar, and 30 grams of protein.

Well, at least, you’ll be able to get some fruits, vegetables, nuts, whole grains, and maybe some Arby’s curly fries from it.

The Market Fresh Grilled Chicken & Pecan Salad Sandwich and Wrap are available for a limited time at participating restaurants.

Before it was popular to make fried chicken filets into sandwich buns, but after it was popular to make pancakes into sandwich buns, Dunkin’ Donuts turned waffles into sandwich buns. While Dunkin’ Donuts’ original Waffle Breakfast Sandwich is gone, they’re bringing back waffles as buns with their new Blueberry Waffle Breakfast Sandwich.

The sandwich is constructed using two blueberry flavored waffles, a scrambled egg, a maple flavored sausage and a slice of American cheese. The only way it could be any better is if it was stuffed in between two pancakes, and then placed in between two fried chicken filets.

The Blueberry Waffle Sandwich has 550 calories, 350 calories from fat, 38 grams of fat, 13 grams of saturated fat, 0 grams of trans fat, 235 milligrams of cholesterol, 1250 milligrams of sodium, 32 grams of carbohydrates, 1 gram of fiber, 9 grams of sugar, 20 grams of protein, 8% vitamin A, 20% calcium, and 15% iron.

You scream. I scream. We all scream for ice cream.

Oh wait, my bad.

You’re taken. I’m taken. We’re all taken with bacon, including White Castle.

Recently, the fast food chain that many people wish would expand westward introduced two new Bacon Sliders: the Bacon & Ranch Slider and the Bacon & Cheddar Slider.

The way they’re promoting these two new sliders make it sound like bacon is a new ingredient for them, but they already have a bacon cheeseburger on the menu. Although the bacon in that slider comes in strip form, while the new sliders have bacon crumbles which are sprinkled on top of the beef patties and onions, like bacon snow.

But that’s not all the bacon news from White Castle. They also released their new Loaded Fries with bacon crumbles, ranch dressing and cheese sauce.

The two new Bacon Sliders and Loaded Fries are available for a limited time. Also, you can get a coupon for a free Bacon & Cheddar Slider or Bacon & Ranch Slider with any Sack Meal purchase via White Castle’s Facebook page.

Despite how much my colon hates it, I do enjoy the flavor and burn of the habanero pepper. Every time a fast food joint releases a jalapeño sandwich, like BK’s recent Jalapeño & Cheddar Stuffed Steakhouse Burger, I think to myself, why doesn’t the habanero get any love? Well, it appears the habanero is finally getting some love.

Carl’s Jr. is currently testing a Habanero Bacon Cheeseburger that’s made up of a beef patty, two strips of bacon, a slice of Pepper Jack cheese, lettuce, tomatoes, onions, and topped with a habanero sauce. The folks at Foodbeast gave it a try and posted a short clip of their thoughts.

I really hope the Carl’s Jr. Habanero Bacon Cheeseburger burns a lot of mouths, because the more mouths it burns, the more money it makes. And the more it sells, the more likely it’ll show up at my local Carl’s Jr. locations to burn my mouth and colon.

Source: Foodbeast