Dairy Queen’s Blizzard of the Month for November 2019 is the Snickerdoodle Cookie Dough Blizzard, which made its debut last year.

The treat features snickerdoodle cookie dough with cinnamon sugar blended with soft serve. A mini size has 400 calories, 16 grams of fat, 8 grams of saturated fat, 0.5 gram of trans fat, 30 milligrams of cholesterol, 180 milligrams of sodium, 56 grams of carbohydrates, 1 gram of dietary fiber, 42 grams of sugar, and 8 grams of protein.

Popeyes Chicken Sandwich is coming back on Sunday, November 3rd, wich turns out is National Sandwich Day.

If you don’t know the tale of Popeyes Chicken Sandwich, it was released nationwide on August 12, 2019. It featured a buttermilk-battered white meat chicken breast, mayonnaise, and pickles on a toasted brioche bun. You could also get a spicy version with spicy mayo. The sandwich got reviews and it was so popular that it sold out within two weeks.

But now it’s back after two months of, I assume, building a large stock of buttermilk-battered white meat chicken breast, mayonnaise, pickles, and brioche buns.

While it’s nice that the most notorious chicken sandwich of the year is returning, my question is: Will it sell out again?

(Screenshot of Popeyes push notification via James D.)

In previous years, Burger King has celebrated Halloween with colorful sesame seed buns.

In 2015, the A.1. Halloween Whopper had

The Ghost Whopper features a 1/4 lb. flame-grilled beef patty topped with tomatoes, pickles, ketchup, white onions, white mayonnaise, and BK’s usual mostly white lettuce on a white cheddar cheese-flavored, white sesame seed bun. The burger is available for a limited time at a recommended price of $4.59.

At the beginning of this year, Carl’s Jr. rolled out its

The breakfast biscuit features a Beyond Breakfast Sausage patty on Hardee’s Made From Scratch Biscuits and its price starts at $2.99. The Original Beyond Thickburger has a charbroiled Beyond Burger patty, lettuce, tomato, red onion, dill pickles, ketchup, mustard, and mayo on a toasted premium bun. Its price starts at $5.99.

Do you live in one of the Carolinas? Do you think putting chili on a burger isn’t weird? Are you fine with cole slaw on the same burger? If you said “yes” to all the previous questions, Wendy’s has a burger for you — the Carolina Classic.

It’s not a new burger, it was previously sold in Charlotte-area restaurants, but now it’s available at all North and South Carolina Wendy’s locations. The regional menu item features a quarter pound beef patty, chili, diced onions, mustard, and cole slaw on a bun. It’s available for a limited time.

Is the Wendy’s Carolina Classic something you’d like to see have a national rollout? Let us know in the comments. Wendy’s totally reads the comments. Actually, I don’t know that, but I like to think someone there does.

(Image via Wendy’s.)