REVIEW: Little Caesars Pepperoni & Cheese Stuffed Crust Pizza

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Little Caesars Pepperoni Cheese Stuffed Crust Pizza Whole

According to a 2015 University of Michigan study, pizza is the most addictive food in the United States. Sitting proudly atop of chocolate, potato chips, cookies, ice cream, and cheeseburgers, the study of more than 500 people’s eating habits officially handed the craving crown to pizza’s undeniable combination of sweet sauce, fatty cheese, and fluffy (or crispy) crust.

And you know what?

I can’t argue that point. I’m not sure there’s been a single time in my life when I thought to myself, “Yeah… I’ve had enough pizza,” unless my stomach was on the verge of bursting. I have never grown tired of pizza’s immaculate flavor trifecta, and if it wouldn’t kill me, I’d eat it every day.

So, in 2021, how can it be made even more addictive? Stuff that crust. And not just with cheese, that’s so Pizza Hut circa 1995. Stuff it with more salty, fatty, and crave-able stuff, like pepperoni. Cue the applause for Little Caesars, who has graced us with its latest innovation, a large ExtraMostBestest pepperoni pizza with pepperoni and cheese stuffed in a parmesan and butter-flavored crust.

For those unfamiliar with LC’s lingo, an ExtraMostBestest takes its standard $5.99 pepperoni pizza and adds extra cheese and “the most” pepperoni for only $1 more. The new limited-time double stuffed offering ups the price to $10 but promises nine feet of pepperoni and three feet of cheese in the bread. Spoiler alert: it’s worth every extra (most bestest) penny.

Little Caesars Pepperoni Cheese Stuffed Crust Pizza Closeup

The pizza is adorned with a noticeably admirable amount of pepperoni, and when taking my first bite, I’m immediately reminded of why pizza is the #1 most addictive food; I never want to stop. The topping has a slight curl and nice crunch that erupts with salty bliss made much more intense by the generous sprinkling of green seasoning on the top that amplifies every bite to 11. The seasoning is a combination of oregano, basil, and salt, and I’m sure it’s the same spice blend that comes with its Italian Cheese Bread; it’s delicious.

The cheese is also as advertised: lots of melty mozzarella sitting atop an acidic and slightly sweet layer of sauce that plays third fiddle to the two prominent salty, fatty toppings.

Little Caesars Pepperoni Cheese Stuffed Crust Pizza Stuffed

So how’s that groundbreaking new crust? It’s wonderful, with pretty flawless ratios of bread to cheese and little rolled pepperoni slices in every bite. It’s an impressive technique, but for how delicious it is, it’s hard to really taste the pepperoni with the amount of cheese and parmesan butter flavoring added to the crust.

I love every bite but not really getting any meaty or spicy notes because the salt is overwhelming my tongue. I wish I had a little marinara dip cup for the crust because at this point, with pepp and cheese inside, it’s the only thing missing, and I could use some sweet relief from the oncoming sodium overdose.

Little Caesars Pepperoni Cheese Stuffed Crust Pizza Slice

The pepperoni in the crust may not have popped as hard as I would like, but that was really only because the flavor throughout the whole pie was so strong that it never took its foot off of the salty flavor accelerator. For ten bucks, you can’t go wrong. Just consider adding a side of their Crazy Sauce to inject some extra life into the crust.

Purchased Price: $10.00
Size: Large Pizza (14 inch)
Rating: 7 out of 10
Nutrition Facts: (1 slice) 417 calories, 23 grams of fat, 10 grams of saturated fat, less than 1 gram of trans fat, 55 milligrams of cholesterol, 1,093 milligrams of sodium, 33 grams of carbohydrates, 2 grams of fiber, 2 grams of sugar, 19 grams of protein.

REVIEW: Mexican Street Corn Cheetos

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Mexican Street Corn Cheetos Bag

Mexican Street Corn, often referred to by its proper street name, elote, which roughly means “corn cob” in Spanish, is grilled corn covered in mayonnaise or sour cream, topped with chili powder, Cotija cheese, and lime.

Growing up in California’s Bay Area, I came across this savory delight every week, oftentimes from street vendors also peddling Chicharones de Harina, fried orange wheel chips soaked in lemon juice and Valentina hot sauce, and on a lucky day, mango adorned with a generous sprinkling of Tajín. Needless to say, these are good eats.

I’ve also come across a more modern trend where the traditional Cotija cheese that cakes the outside of the grilled corn is replaced with crunched up Flamin’ Hot Cheetos, which brings me to the natural progression and potential dream creation of Mexican Street Corn Cheetos.

The bag boldly states “TANGY – SPICY – CHEESY” on both the front and back, so before digging in, even though I’ve had actual elote, I know exactly what I’m expecting. The aroma from the slightly slime-colored but eye-catching green bag nails those three elements. I get a citrusy tang flirting with spice and a general fried smell wafting up from the uniquely yellow-tinted crunchy Cheetos.

Mexican Street Corn Cheetos Pour

The first thing I notice in the flavor is the cheese, but it’s not the typical cheddar-meets-nacho kind of artificial cheese that defines Cheetle seasoning. It’s sharper with a touch of that umami quality you get from parmesan with its earthiness and slight funk. Not only is it cheesy, but it’s also creamy, with the distinct tang of sour cream that really stands out with a hint of buttery richness as well. Cotija cheese is really similar to parmesan when dried and aged, and I’m impressed with the depth and uniqueness of this cheesy flavor that is truly as luscious as something that’s crunchy can be.

Mexican Street Corn Cheetos Closeup

The cheesiness is followed quickly by the taste of lime and rounded out by spice, but it’s far from the type of spicy usually associated with the brand. It’s a much more of an ancho chili powder taste than heat, and the flavor does a pretty good job of emulating the balance of an elote experience, which isn’t particularly hot. There are also notes of garlic and onion floating in the background.

Since the first ingredient in Cheetos is enriched corn meal, it goes without saying that the corn-flavored chips have an inherent corniness to them that permeates every bite. The only thing absent from the profile of an actual elote stick is the sweetness of fresh corn, which Trader Joe’s added to its sensational Elote Organic Corn Chip Dippers (my favorite chip of all time). But I don’t really mind that missing element here. The cheesiness’s depth and tang are impressive, and they make these Cheetos unlike any that I’ve had before.

Purchased Price: $1.99
Size: 3.25 oz bag
Purchased at: 7-Eleven
Rating: 9 out of 10
Nutrition Facts: (21 pieces – 28 grams) 160 calories, 10 grams of fat, 1.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 200 milligrams of sodium, 15 grams of carbohydrates, less than 1 gram of fiber, 0 grams of sugar, and 2 grams of protein.

REVIEW: Limited Edition Frank’s RedHot Goldfish Crackers

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Limited Edition Frank s RedHot Goldfish Crackers Bag

What are Limited Edition Frank’s RedHot Goldfish Crackers?

The snack that smiles back gets a fiery Frank’s RedHot makeover. It might be Goldfish’s first food brand collaboration. If it isn’t, it’s a rare occurrence. The classic orange-clad Cheddar Goldfish collide with a powdered version of the sauce responsible for the iconic Buffalo wing zing popular at sports bars across America.

How are they?

Limited Edition Frank s RedHot Goldfish Crackers Spill

Spicy! Impressively spicy. Frank’s has two distinct flavors — a tangy vinegar and a spicy tickle, and these fish lean pretty decisively into the spice with just a touch of the tang. It took me by surprise because even though I still enjoy them as an adult, I always think of Goldfish as a kid’s snack, something that I’ve been eating since I could chew. Most children would be running around in circles with their tongues out, waving a floppy hand in front of their face if they grabbed these by accident — and I respect Pepperidge Farm for being true to the collaboration.

The cheddar compliments the spicy zing, and as the heat builds with continuous snacking, the cheesiness mellows it out so that it never gets too overwhelming. It’s a really well put together snack that showcases both flavors beautifully.

Anything else you need to know?

Before these crackers, the “spiciest” Goldfish I had was Flavor Blasted Nacho, and those weren’t really spicy at all. Apparently, there was a Hot ‘n Spicy Cheddar, but I’ve never had them. So I can’t compare the heat level, but I’ve got to imagine these are hotter.

Conclusion:

Limited Edition Frank s RedHot Goldfish Crackers Closeup

If you’re a fan of Goldfish and hot wings, picking up this collab is a no-brainer. Even more exciting is the prospect of additional funky flavors coming from Pepperidge Farm in the future. Are these Goldfish dipping their toes into the Oreo and Pringles level of experimentation? I hope so.

Purchased Price: $1.99
Size: 6.6 Ounces
Purchased at: Target
Rating: 9 out of 10
Nutrition Facts: (55 pieces – 30 grams) 140 calories, 5 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 10 milligrams of cholesterol, 300 milligrams of sodium, 20 grams of carbohydrates, less than 1 gram of fiber, less than 1 gram of sugar, 3 grams of protein.

REVIEW: Xxtra Flamin’ Hot Nacho Doritos

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Xxtra Flamin Hot Nacho Doritos Bag

What are Xxtra Flamin’ Hot Nacho Doritos?

Once you go hot, you can only go up. After the successful sting of 2019’s Flamin’ Hot Nacho Doritos, Frito-Lay has unleashed the only logical progression, just one “X” away from forbidden adult entertainment: Xxtra Flamin’ Hot Nacho Doritos.

How are they?

These chips are instantly and unabashedly HOT.

Ya know how when you’re eating Flamin’ Hot Cheetos and the first 3-4 are just tasty and cheesy with a little spicy zing, and then all of a sudden your mouth is tingling? There’s none of that here. The heat is immediate, one chip in.

Xxtra Flamin Hot Nacho Doritos Closeup

As usual, the chips vary from SO RED to mostly red, and the seasoning level (can we call this cheetle since it originated with Chester, or is it deetle?) will ultimately determine your tongue’s fate, but even the lesser seasoned ones pack a punch.

It’s hard to describe the specific heat as anything other than “Flamin’ Hot,” but since you’re on this website, you probably have an idea of what that tastes like. It’s just kicked up on the hot chili and toned down on the cooling cheesy. The signature Nacho Cheese Doritos flavor takes a major backseat to the flames, just barely poking its head through the fire. Surprisingly the nacho aroma from the bag is pretty strong, but the taste gets swept away when eating.

Anything else you need to know?

Xxtra Flamin’ Hot Doritos not only bring instant heat, the fire lingers too. When I eat 3-5 in a row, the burn stacks in a way that causes my saliva to thicken up and pool as a defense mechanism against a potential runny nose and/or explosion. If you’re sensitive to heat, I’d steer clear away from these. Even if you aren’t, I’d have some milk or peanut butter on hand if you want to indulge in more than a serving.

Conclusion:

I like heat. I like Doritos. And these chips delivered on their promise, but they might be a little too hot. Not that they’re too spicy to eat, but I think I prefer the 2019 version without the two X’s when it comes to scratching that Nacho Cheese Doritos itch. Growing up, I loved the Spicier Nacho variety, and there’s no denying those aren’t actually hot at all, but these Doritos are a bit too fiery for repeated snacking.

Purchased Price: $1.99
Size: 2 3/4 oz bag
Purchased at: 7-Eleven
Rating: 8 out of 10
Nutrition Facts: (12 chips, 28g) 150 calories, 8 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 5 milligrams of cholesterol, 190 milligrams of sodium, 17 grams of carbohydrates, 1 gram of fiber, 0 grams of sugar, 2 grams of protein.

REVIEW: Funfetti Light Ice Cream

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Funfetti Ice Cream Tub

What is Funfetti Ice Cream?

One of the, if not THE most iconic cake mix and packaged frosting of all time, Pillsbury’s Funfetti, gets turned into a frozen scoopable treat. It features Funfetti light ice cream with rainbow sprinkles and a cake crunch swirl.

How is it?

The ice cream is…light, and taking it for what it is, it’s not too shabby. It’s relatively light, like literally in the weight sense, although not quite airy. But I’m happy to report it’s not at all gummy like other lower calorie ice creams can be (frozen dairy dessert, yuck).

Funfetti Ice Cream Top

The Funfetti base’s taste is sweet but not sickeningly so, although more notably sugary than standard vanilla. I actually wish it was a bit sweeter, as I’m very familiar with what the real frosting tastes like, and this doesn’t quite scratch that itch.

Sprinkles are sprinkles, and there’s certainly an abundance of them. They’re sweet and colorful with a pleasant waxy chew that brings the party vibes. The cake crunch swirl is the best part of this experience, with a texture that reminds me of a cross between frosting and fudge with the grittiness of cookie dough. It’s like little bits of cake crumbs rolled into soft sweetness. Delicious.

Anything else you need to know?

Funfetti Ice Cream Spoon

Like most light ice cream or anything that comes in a tub this big, I wish I had more of the best component. The cake crunch swirl wasn’t nearly as thick or ample as I would like, but it comes with the territory. It mostly appears in wispy moments that elevate the bite, but I found a couple of bigger pieces towards the middle and they were really great.

Conclusion:

Funfetti Ice Cream Dish

Funfetti ice cream is made for kids. It’s a big, bright, and light tub that does nothing new and doesn’t fail at delivering a caloric and money budget-friendly ice cream that anyone with a basic palate, or children, can appreciate.

Purchased Price: $4.99
Size: 1.5 Quarts
Purchased at: Safeway
Rating: 7 out of 10
Nutrition Facts: (2/3 cup, 82g) 160 calories, 4.5 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 5 milligrams of cholesterol, 65 milligrams of sodium, 25 grams of carbohydrates, 0 grams of fiber, 17 grams of sugar, 3 grams of protein.

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